Menu
Antipasti
Bison Tartare | 18.95
Capers, onions, lemon zest, olive oil, quail egg.
Trio Di Arancini | 15.95
Arborio rice (ham, bechamel) (truffle & porcini)
(shortrib & mscarpone).
Involtini di Melanzane | 14.95
Stuffed eggplant, with bread crumb, cheese, fresh herbs and marinara sauce
Charcuterie Board | 22.95
Chef’s selection of cured meat and cheese.
Frittura di Calamari e Gamberi | 17.95
Fried calamari, shrimp, served with marinara sauce and fresh lemon.
Burrata Vegetariana | 16.95
Burrata, grilled zucchine and eggplant, heirloom tomato, pesto sauce.
Dueling Jars | 9.95
Artichoke spread & Caponata Vegana with artisan bread.
Insalate & Zuppe
Caesar Salad | 9.95
Romaine lettuce, shaved parmesan cheese, croutons.
Insalata siciliana | 12.95
Green beans, heirloom tomato, olives, onions, basil, EVOO.
Zuppa Contadina | 12.95
Cannellini, garbanzo, fava, lentils, chestnuts.
Insalata di Spinaci | 12.95
Baby spinach, onions, cheery tomato, caramelized walnuts, heart of palm, goat cheese, raspberry vinagrette.
Dal Pastaio
Gluten Free Pasta +3
Cavatelli Al Cinghiale | 22.95
Wild boar sausage, garlic, shiitake mushroom, cherry tomatoes and white wine sauce.
Duck Pappardelle | 23.95
Braised duck in light red wine sauce, parmesan cheese.
Fettuccine Pistacchio e Burrata | 19.95
Creamy pistacchio basil sauce, topped with burrata cheese and parmesan
Linguine Vongole | 24.95
Clams, Garlic, white wine and parsley
Carbonara al Dente | 21.95
Creamy egg yolk, parmesan cheese, pancetta.
Paccheri Norma | 19.95
Fresh marinara sauce, eggplant, ricotta salata.
Ravioli Alle Melanzane | 19.95
Eggplant ravioli light tomato creamy mascarpone cheese
Oxtail Ravioli | 24.95
oxtail ravioli, creamy walnut sauce.
Ravioli All Aragosta | 28.95
Lobster ravioli, roasted cherry tomato sauce
Risotto del Giorno | MP
Chef’s daily risotto
Truffle Gnocchi | 21.95
Homemade gnocchi filled with ricotta cheese in creamy parmigiano, black pepper and truf le butter sauce.
Carne
Filetto alla Griglia | 38.95
8oz Filet mignon, potato puree, spinach, cabernet wine reduction
Brasato di Manzo | 29.95
Slowly braised boneless Short Ribs served with parmigiano risotto
Pollo Al Funghi | 29.95
Chicken breast with wild mushroom sauce with mashed potato
Pesce
Zuppa di Pesce | 32.95
Sauteed mix seafood, clams and shrimp, marinara sauce served with toasted bread.
Salmone | 27.95
Pan seared salmon, spinach, white wine cherry tomato sauce.